Nutella Chocolate Chip Cookies
If
you haven’t tried Nutella yet, you do not know what you are missing out
on. Nutella is a delicious combination of hazelnut andchocolate. That’s it! Soooooo goood with a spoon! Or in cookies too! I love to bake cookies for friends and gatherings since cookies are easy recipes and
don’t require plates & forks for serving. I baked these up and they
were gone every time the plate came back to the kitchen. Good thing I
doubled the recipe!
Delicious Rating: These are great cookies for eating alone and maybe sharing if you feel up to it! They don’t need chocolate chips at all. I could definitely go without them and maybe next time use white chocolate chips instead? What do you think? The nutella is not as strong as I would like but you know you are eating a nutella cookie when munching them down!
Delicious Rating: These are great cookies for eating alone and maybe sharing if you feel up to it! They don’t need chocolate chips at all. I could definitely go without them and maybe next time use white chocolate chips instead? What do you think? The nutella is not as strong as I would like but you know you are eating a nutella cookie when munching them down!
- 1 stick of butter, softened
- ½ cup white sugar
- ½ cup brown sugar
- 2 eggs
- 2 tsp vanilla
- 1 tsp baking soda
- 1 tsp salt
- 2½ cups of flour
- ⅔ cup Nutella
- 1 cup chocolate chips
Instructions
- Preheat oven to 375 degrees.
- Cream butter and sugars together until light and fluffy.
- Mix in eggs one at a time and vanilla.
- Slowly beat in baking soda, salt, and flour.
- Stir in nutella.
- Fold in Chocolate chips.
- Drop dough by the spoonful on baking sheet and bake for 8-10 minutes.
- Cool on wire racks.
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